Ingredients
- 5 ea. mint leaves
- 60 mL premium bourbon
- 15 mL Monin Hibiscus syrup
- 7 1/2 mL Monin Honey syrup
Glass: Glass
Glass Size: 12 oz.
Garnish: Mint sprig, Flowers/herbs
Instructions
- Pour fruit(s)/ spice(s)/ herb(s) into a glass and muddle with MONIN flavouring(s).
- Fill glass with crushed ice.
- Add remaining ingredients.
- Stir and serve with a straw.
