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Ingredients

  • 15 mL Monin Stone Fruit Syrup
  • 60 mL premium blended whiskey
  • 15 mL sweet vermouth
  • 2 dash(es) bitter
  • ice cubes

Glass: Martini/Cocktail

Glass Size: 6 oz./177 ml

Garnish: Cherry

Instructions

  1. Combine ingredients in shaker in the order listed.
  2. Add ice cubes.
  3. Cap and shake vigorously.
  4. Strain into chilled serving glass.
  5. Garnish.