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Spiked Butterscotch Hot Chocolate
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Ingredients
- 30 mL Monin Dark Chocolate sauce
- 15 mL Monin Butterscotch syrup
- 60 mL whiskey (Irish, american)
-
240 mL steamed milk
Glass: Wine Glass
Glass Size: 16 oz.
Garnish: , Whipped cream
Instructions
- Combine and warm ingredients together.
- Pour in serving glass or cup.
- Garnish and serve.
