Ingredients

• ice cubes
• 22 1/2 mL Monin Cinnamon syrup
• 60 mL half & half milk
• 150 mL strong (double brewed) coffee, chilled
  

Glass: Tall/Pint

Glass Size: 16 oz.

Garnish: Cinnamon stick, Whipped cream

Instructions

1. Fill serving glass with ice.
2. Add remaining ingredients in the order listed.
3. Stir well or transfer from serving glass to other glass and back to mix.
4. Garnish.