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Salted Toffee Marshmallow Latte
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Ingredients
- 60 mL espresso
- 15 mL Monin Sea Salt Caramel Toffee Sauce
- 22 1/2 mL Monin Toasted Marshmallow syrup
-
top steamed milk
Glass: Mug
Glass Size: 16 oz.
Garnish: Monin caramel topping sauce, Toasted marshmallows
Instructions
- Combine ingredients, except milk, in serving cup.
- Stir and set aside.
- Steam milk in pitcher.
- Pour steamed milk into serving cup, stirring gently.
- Garnish.
