Specifications

• Cocktail type: Tiki
• Glass type: Tumbler
• Glass Type: 360 ml
• Technique: Shake&Pour

Recipe

• 45 ml White Rum
• 30 ml Mixer Pineapple puree
• 25 ml Mixer Coconut puree
• 15 ml Fresh Lime juice
• 60 ml fresh pineapple juice
• pinch ml Salt

Preparations

1. Half fill shaker with ice 2. Add ingredients and shake vigorously. 3. Serve into Original Glass 4. Garnish with dehydrated Pineapple wheel