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Ingredients

  • 2 oz Coco Reàl
  • 1 oz dark rum
  • 2 oz pineapple juice
  • 1 oz orange juice
GARNISH
  • Orange

Instructions

  • Combine all ingredients in a shaker full of ice.
  • Shake and strain over ice.
  • Add a dark rum float.
  • Garnish and serve.