Ingredients
- 30 mL orange liqueur
- 15 mL Monin Rose syrup
- 30 mL fresh grapefruit juice
- 150 mL champagne
Glass: Flute
Glass Size: 12 oz.
Garnish: Grapefruit wheel or wedge
Instructions
- Combine ingredients in shaker filled with ice in the order listed, except sparkling beverage.
- Cap and shake vigorously.
- Strain into chilled serving glass.
- Top with sparkling beverage.
- Garnish.
