Ingredients
- 1.5 oz Lychee Reàl
- 1 oz Coco Reàl
- 1.5 oz Rum
- 2.5 oz pineapple juice
GARNISH
- Pineapple leaves and an edible flower bud
Instructions
- Combine all ingredients in a mixing glass filled with ice.
- Pour into blender.
- Blend until smooth and pour into a tall glass with ice.
