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Pistachio Praline Bourbon Sour (Batch)
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Ingredients
- 960 mL premium bourbon
- 330 mL Monin Pistachio syrup
- 330 mL Monin Praline syrup
- 1290 mL fresh sour mix
- 930 mL water
Glass: Beverage Dispenser
Glass Size: 1 oz.
Garnish: Lemon wheel, Pistachio nuts (chopped)
Instructions:
- Combine all ingredients in large container.
- Portion into Store-N-Pour containers.
- Label and date then refrigerate until needed.
- *Holds for three days.
