Ingredients
- 37 1/2 mL brandy
- 22 1/2 mL dark cocoa cream
- 22 1/2 mL Monin Roasted Hazelnut syrup
- 60 mL half & half milk
Glass: Glass
Glass Size: 10 oz.
Garnish: Whipped cream, Hazelnuts, Chocolate shavings
Instructions
- Pour ingredients into a blender cup.
- Cover with ice cubes.
- Blend until smooth.
- Pour mix into a glass.
- Garnish and serve.
