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  • Frozen Irish Mule
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Ingredients

  • 1 oz (30 ml) Ginger Reàl
  • 1.5 oz (45 ml) irish whiskey
  • 2 cups ice
  • 1 dash bitters
GARNISH
  • lime wheel and zest

Instructions

  • Combine ingredients in a mixing glass filled with ice. Blend and pour into glass.