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Blood Orange Italian Cream Soda
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Ingredients
- 15 mL Monin Blood Orange Fruit Purée
- 15 mL Monin vanilla cream syrup
- 90 mL lemon-lime soda
- 60 mL half & half milk
Glass: Tall/Pint
Glass Size: 16 oz.
Garnish: Blood orange, Whipped cream
Instructions
- Fill serving glass with ice.
- Add remaining ingredients in the order listed, except for cream.
- Roll to mix from serving glass to other glass and back.
- Gently top with cream.
- Garnish.
