Watermelon Syrup LEMO
Watermelon Syrup LEMO
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Shipping
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Returns
Returns
To protect our customers and adhere to the highest Food Safety standards, we handle returns of food ingredients with great care and strictness (this does not apply to accessories, tools, packaging, and other non-food items).
Only products in their original, unopened packaging, stored according to the manufacturer’s recommended conditions, are eligible for return.
The maximum return period is 30 days from the date the customer receives the order.
If you need to return a product, please inform us by email at info@profifood.com, including photos and the reason for the return. We will contact you to discuss the terms and possibility of the return.
EASY! TASTY! FAST!
Amazing Drinks with LEMO SingleServe Syrups
for Cocktails with alcohol
WATERMELON Mojito
for Mocktails and Refreshers, non alcohol drinks
WATERMELON REFRESHER
Order Watermelon Syrup LEMO, Single Serve: Premium Cocktail Ingredients, Drink Mixes for Bars, Cafes, and Food Service
A Refreshing, Juicy Watermelon Flavor for Cool Cocktails and Mocktails
Watermelon, with its crisp, refreshing sweetness, is the perfect summer fruit but is often difficult to find fresh year-round. Traditional syrups and purées fall short in capturing the true, vibrant taste and color of fresh watermelon.
Introducing Watermelon Syrup LEMO—a premium single-serve base designed to deliver the pure, juicy essence of watermelon in every drink. Ideal for high-end bars, restaurants, and cafes, this syrup allows you to effortlessly create cool, refreshing watermelon lemonades, cocktails, mocktails, and chilled fruit teas.
With a long shelf life and no refrigeration required after opening, Watermelon Syrup LEMO offers both convenience and exceptional flavor. Each single-serve packet ensures accurate measurements, making it simple to craft perfectly balanced beverages every time.
Add a touch of summer to your menu with Watermelon Syrup LEMO—where the natural sweetness of watermelon meets effortless sophistication in every sip.
