INGREDIENT

8 oz./240 ml Monin® Violet Syrup
8 oz./240 ml Monin® Vanilla Syrup
112 oz./3360 ml Fresh Brewed Tea

GARNISHES

Lemon, mint

PREPARATION: Batch / Cold

1. Pour ingredients into suitable mixing container in order listed.
2. Whisk well to mix.
3. Portion into appropriate storage containers.
4. Cover, label, day dot, and store refrigerated.

NOTES To Serve:

1. Fill the serving glass full of ice.
2. Pour batch mix to ½ inch from the rim of the glass.
3. Add garnish and serve.