Ingredients
- 30 mL Monin Ube Syrup
- 15 mL Monin Wildberry Fruit Purée
- 1/2 cup(s) yogurt
- 120 mL coconut milk
Glass: Tall/Pint
Glass Size: 16 oz.
Garnish: Blueberries, Blackberries, Strawberries, Raspberries, Mint leaf
Instructions
- Pour ingredients into a blender cup.
- Cover with ice cubes.
- Blend until smooth.
- Pour mix into a glass.
- Garnish and serve.
