Ingredients

• 1 pump(s) Monin Mint Concentrated Flavor
• 22 1/2 mL Monin Stone Fruit Syrup
• 22 1/2 mL fresh lemon juice
• 60 mL whisky
  

Glass: Julep Cup

Glass Size: 12 oz./355 ml

Garnish: Cherry, Mint sprig, Peach slice(s)

Instructions

1. Combine ingredients in shaker in the order listed.
2. Add ice cubes.
3. Cap and shake vigorously.
4. Strain into serving glass filled with fresh ice.
5. Garnish.