Ingredients

• 30 mL Monin Stone Fruit Syrup
• 15 mL fresh lemon juice
• 7 1/2 mL Champagne vinegar
• 120 mL fresh brewed black tea
• Top with
• 60 mL club soda
  

Glass: Collins

Glass Size: 16 oz.

Garnish: Peach

Instructions

1. Combine ingredients except sparkling beverage in a shaker filled with ice cubes.
2. Shake vigorously.
3. Pour into a glass.
4. Top with sparkling beverage.
5. Serve.