Ingredients

• 30 mL bourbon
• 15 mL ginger liqueur
• 30 mL Le Fruit Raspberry
• 30 mL egg white
• 30 mL fresh lemon juice

Glass: Glass

Glass Size: 12 oz.

Garnish: Mint, Lemon peel, wheel or wedge, Raspberries

Instructions

1. Combine ingredients in shaker in the order listed.
2. Add ice cubes.
3. Cap and shake vigorously.
4. Strain into serving glass filled with fresh ice.
5. Garnish.