Salted Toffee Apple

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Ingredients

60 mL black barrel rum
60 mL milk
22 1/2 mL Monin Apple syrup
15 mL Monin Sea Salt Caramel Toffee Sauce

Glass: Coupe Glass

Glass Size: 7 oz.

Garnish: Monin caramel topping sauce

Instructions

Combine ingredients in shaker in the order listed.
Add ice cubes.
Cap and shake vigorously.
Strain into chilled serving glass.
Garnish.