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Salted Brown Butter Toffee Shake
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Ingredients
- 3 scoop(s) vanilla ice cream
- 150 mL milk
- 30 mL Monin Sea Salt Caramel Toffee Sauce
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30 mL Monin Brown Butter Syrup
Glass: Any/Multiple
Glass Size: 16 oz.
Garnish: Whipped cream, Monin caramel topping sauce
Instructions
- Combine ingredients in a blender.
- Blend until smooth.
- Pour blended beverage into serving glass.
- Garnish.
