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Polinesian Coffee
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Specifications
- Cocktail type: Iced coffee Beverage
- Glass type: Highball
- Glass Type: 360 ml
- Technique: Shake & strain
Recipe
- 20 ml Mixer Lychee puree
- 40 ml Mixer Espresso Martini Mix
- ml Top with tonic water
Preparations
- Half fill cocktail shaker with ice cubes
- Add ingredients and shake vigorously
- Pour into a Juice glass
