Ingredients
- 22 1/2 mL Monin Dark Chocolate sauce
- 15 mL Monin Hazelnut syrup
- 60 mL espresso
-
Fill with steamed milk
Glass: Latte glass
Glass Size: 14 oz.
Garnish: Chocolate drizzle
Instructions
- Combine ingredients, except milk, in serving cup.
- Stir and set aside.
- Steam milk in pitcher.
- Pour steamed milk into serving cup, stirring gently.
- Garnish.
