Blackberry Fruit Syrup Puree MONIN, 1L
MONIN Blackberry Fruit Syrup Purée, 1L reveals the deep, rich flavor of ripe blackberries—berries with character and a noble tartness. Unlike sweeter berry flavors, blackberries always sound more complex: they combine fruity juiciness, light tartness, and dark forest notes that make drinks visually and tastefully expressive.
Interestingly, blackberries have long been used not only as a dessert berry, but also as an ingredient in infusions and drinks with “structure” — which is why they are so highly valued in modern mixology. MONIN Blackberry Purée is perfect for gin, bourbon, and rum-based cocktails, adding depth to classic recipes and transforming them into signature versions. In non-alcoholic mixes, the purée works well with iced tea, sparkling water, and citrus accents.
The texture of the purée allows it to be easily integrated into shakes, layered drinks, or dessert cocktails. Blackberries give drinks a rich dark purple hue and an expressive aroma that immediately stands out on the menu.
MONIN Blackberry Fruit Syrup Purée is in high demand in Canada (Toronto, Montreal, Ontario, Quebec) and the USA (New York, Miami, East Coast) among bars and restaurants looking for premium fruit syrup/puree with high flavor stability. The product is suitable for cocktails, mocktails, alcohol, and non-alcohol recipes, available for purchase with convenient shipping and delivery from a reliable producer and supplier for the bar, restaurant, and professional mixology segment.
