Blackberry Fruit Syrup Puree MIXER, 1L
Blackberry Fruit Syrup Purée MIXER, 1L — has a rich, deep flavor of ripe blackberries with a characteristic berry density and a slight natural tartness. Blackberries are valued in professional mixology for their ability to add structure and visual appeal to drinks: their dark ruby-purple hue immediately makes a cocktail look “expensive.”
An interesting fact: in classic bar culture, blackberries are often used not as a dominant sweet note, but as a balancer — they emphasize strong bases and add complexity to recipes. Blackberry Purée MIXER goes well with gin, vodka, dark rum, bourbon, and aged aperitifs, and also comes into its own in spritzers and berry sours. In non-alcoholic versions, it adds depth to cold teas, carbonated mixes, and complex berry drinks without being overly cloying.
The purée has a stable texture and clean taste, allowing bartenders to precisely control the balance and repeatability of recipes. It can be easily integrated into both classic cocktails and signature creations where color, aroma, and aftertaste are important.
Blackberry Fruit Syrup Purée MIXER is in demand in Canada (Toronto, Montreal, Ontario, Quebec) and the USA (New York, Miami, East Coast) as a premium fruit syrup/puree for cocktails, mocktails, alcoholic and non-alcoholic beverages. The product is actively used in the bar and restaurant segment, is valued in professional mixology, and is available for purchase with convenient shipping and delivery from a reliable producer and supplier
