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Ingredients

  • 15 mL Monin Green Mint syrup
  • 15 mL White Chocolate syrup
  • 60 mL espresso
  • 1 scoop(s) vanilla ice cream

Glass: Glass

Glass Size: 8 oz.

Garnish: Candy

Instructions

  1. Combine ingredients in shaker in the order listed.
  2. Add ice cubes.
  3. Cap and shake vigorously.
  4. Strain into chilled serving glass.
  5. Garnish.