Ingredients
- 30 mL Monin Coffee syrup
- 15 mL Monin Cinnamon syrup
- 240 mL almond milk
- 1 piece(s) star anise
-
1 piece(s) orange peel
Glass: Highball
Glass Size: 16 oz.
Garnish: Cinnamon churro
Instructions
- Combine ingredients in shaker in the order listed.
- Add ice cubes.
- Cap and shake vigorously.
- Strain into serving glass filled with fresh ice.
- Garnish.
