Ingredients

• 2370 mL Irish whiskey
• 1590 mL Monin Green Apple syrup
• 6360 mL Sweet and Sour
• 1200 mL water
  

Glass: Rocks

Glass Size: 12 oz.

Instructions

1. Combine all ingredients in large container.
2. Portion into Store-N-Pour containers.
3. Label and date then refrigerate until needed.
4. *Holds for three days.