Home / / Ginger Stone Tea
Skip to product information
1 of 1
View full details

Ingredients

  • 15 mL Monin Peach syrup
  • 15 mL Monin Ginger Beer Syrup
  • 180 mL fresh brewed tea
  • ice cubes

Glass: Tall/Pint

Glass Size: 16 oz.

Garnish: Peach, Lemon peel, wheel or wedge

Instructions

  1. Combine ingredients in a glass filled with ice cubes. Stir. Serve.