Ingredients
- 45 mL gin
- 30 mL fresh lemon juice
- 2 drop(s) Rose Water
- 22 1/2 mL Monin Lavender syrup
- 15 mL Monin French Vanilla syrup
- Top with
- champagne
Glass: Collins
Glass Size: 12 oz.
Garnish: Edible flower(s)
Instructions
- Combine ingredients in shaker filled with ice in the order listed, except sparkling beverage.
- Cap and shake vigorously.
- Strain into chilled serving glass.
- Top with sparkling beverage.
- Garnish.
