Ingredients
- 60 mL espresso
- 30 mL Monin Roasted Hazelnut syrup
- 30 mL pineapple juice
- Top with
- Infused Cold Foam
Glass: Tall/Pint
Glass Size: 16 oz.
Instructions
- Combine ingredients except sparkling beverage in a shaker filled with ice cubes.
- Shake vigorously.
- Pour into a glass.
- Top with sparkling beverage.
- Serve.
