Ingredients
- 60 mL black barrel rum
- 22 1/2 mL Monin Coconut syrup
- 7 1/2 mL Monin hickory smoke syrup
- 22 1/2 mL fresh lemon juice
Glass: Glass
Glass Size: 12 oz.
Garnish: Orange peel
Instructions:
- Combine ingredients in shaker in the order listed.
- Add ice cubes.
- Cap and shake vigorously.
- Strain into serving glass filled with fresh ice.
- Garnish.
