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Blood Orange Negroni
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Ingredients
- 15 mL Monin Blood Orange Fruit Purée
- 22 1/2 mL gin
- 22 1/2 mL aperitif
-
22 1/2 mL sweet vermouth
Glass: Highball
Glass Size: 12 oz.
Garnish: Orange peel
Instructions
- Fill serving glass full of ice.
- Pour ingredients into mixing glass with 2/3 ice in order listed.
- Stir vigorously to chill, and strain into serving glass with ice.
- Add garnish and serve.
