Ingredients
- 15 mL Monin Rose syrup
- 15 mL Monin Pistachio syrup
-
120 mL drinking yogurt
Glass: Coupe Glass
Glass Size: 9 oz.
Garnish: Rose petals, Pistachio nuts (chopped)
Instructions
- Combine ingredients in shaker in the order listed.
- Add ice cubes.
- Cap and shake vigorously.
- Strain into chilled serving glass.
- Garnish.
