Specifications
- Cocktail type: Iced Tea
- Glass type: Jar
- Glass Type: 360 ml
- Technique: Stir
Recipe
- 25 ml Mixer Yuzu puree
- 50 ml Mixer Mojito Mix
- 10 ml Mixer Hierba buena syrup
- 210 ml Jasmine tea
- ml Mint leaves
Preparations
- Slap the mint leaves to release the mint oils and drop them into the glass,
- Pour the ingredients over ice, stir well and top with jasmine tea
