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Toffee Butter Beer
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Ingredients
- 15 mL Monin vanilla cream syrup
- 15 mL Monin Brown Butter Toffee Syrup
- 150 mL sparkling water
-
2 dash(es) sea salt
Glass: Mug
Glass Size: 16 oz.
Garnish: Whipped cream, Caramel swirl (drizzle)
Instructions
- Fill serving glass with ice.
- Add remaining ingredients in the order listed.
- Roll to mix from serving glass to other glass and back.
- Garnish.
