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Smoke House Sour
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Ingredients
- ice cubes
- 45 mL bourbon
- 15 mL peach schnapps
- 45 mL fresh lemon juice
- 15 mL Monin Organic Agave syrup
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22 1/2 mL Monin hickory smoke syrup
Glass: Rocks
Glass Size: 12 oz.
Garnish: Pineapple flag or wedge
Instructions
- Combine ingredients in shaker in the order listed.
- Add ice cubes.
- Cap and shake vigorously.
- Strain into serving glass filled with fresh ice.
- Garnish.
