Ingredients
- 45 mL premium dry gin
- 2 pump(s) Monin Raspberry Concentrated Flavor
- 15 mL Monin Hibiscus syrup
- 15 mL egg white
- 15 mL fresh lemon juice
Glass: Coupe Glass
Glass Size: 10 oz.
Instructions
- Combine ingredients in shaker in the order listed.
- Add ice cubes.
- Cap and shake vigorously.
- Strain into chilled serving glass.
- Garnish.
