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Mint coffee
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Specifications
- Cocktail type: Hot drinks
- Glass type: Toddy's
- Glass Type: 270 ml
- Technique: Pre-heat
Recipe
- 30 ml Dark Rum
- 15 ml Mixer Mint syrup
- ml Espresso coffee
- ml Whipped cream
Preparations
1.Put all the ingredients in a glass and stir well 2. Add the whipped cream on top
