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Ingredients

  • 1 cube(s) brown sugar
  • 7 1/2 mL Monin Roasted Hazelnut syrup
  • 2 dash(es) chocolate bitters
  • 2 dash(es) bitter
  • 7 1/2 mL fresh lemon juice
  • 60 mL premium bourbon

Glass: Glass

Glass Size: 12 oz.

Garnish: Hazelnuts, Lemon peel

Instructions:

  1. Fill serving glass full of ice.
  2. Pour ingredients into mixing glass with 2/3 ice in order listed.
  3. Stir vigorously to chill, and strain into serving glass with ice.
  4. Add garnish and serve.