Ingredients

• 22 1/2 mL Monin Desert Pear syrup
• 22 1/2 mL fresh lemon juice
• Top with
• 180 mL sparkling wine
  

Glass: Flute

Glass Size: 8 oz.

Garnish: Lemon wheel

Instructions

1. Combine MONIN flavouring(s) and 15 ml sparkling beverage in serving glass.
2. Stir gently to combine.
3. Fill with remaining sparkling beverage.
4. Garnish.