Coconut Caramel Latte | MIXOpro.STORE - Cocktail Ingredients and Solutions!

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Ingredients

15 mL Monin Coconut Fruit Purée
30 mL Monin dulce de leche sauce
2 shot(s) espresso
Fill with steamed milk

Glass: Mug

Glass Size: 16 oz.

Garnish: Whipped cream, Monin caramel topping sauce

Instructions

Combine ingredients, except milk, in serving cup.
Stir and set aside.
Steam milk in pitcher.
Pour steamed milk into serving cup, stirring gently.
Garnish.