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Ingredients

  • 60 mL Yellow Banana syrup
  • 22 1/2 mL fresh lime juice
  • 30 mL dark rum
  • 30 mL light rum
  • 1/2 ea. banana
  • crushed ice

Glass: Tall/Pint

Glass Size: 14 oz.

Garnish: Whipped cream, Banana slice

Instructions

  1. Fill serving glass with ice.
  2. Add remaining ingredient(s).
  3. Pour all into blender and blend until smooth.
  4. Garnish.